Cliffside Syrah - Slightly cooler regions than the Cabernet Sauvignon and Merlot are chosen for the Syrah, delivering dark inky red color, fresh cracked black pepper aromas and robust, yet round deep flavors.
Cliffside Syrah is a great wine to pair with grilled steaks; peppercorn crusted tuna, and grilled vegetables like zucchini and eggplant. The peppery aroma makes it a great companion with anything barbecued.
2010 Cliffside Syrah
Gold Medal Winner 2012 San Francisco Wine Competition Silver Medal Winner 2012 New World International Wine Competition